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Wednesday, 15 May 2013

Cheese Omelet Recipes

Ingredients


  • 2 eggs
  • 1 tomato chopped without seeds
  • 1 onion copped
  • Salt to taste
  • Black pepper to taste
  • Butter 2 tbsp
  • 2 slices of cheese


Method:


  Take a bowl break the eggs and pour in to it,add salt,black pepper beat them well with fork.Now take a flat pan heat it up and add some butter on it,pour the mixture of eggs on it and let it cook from both the sides,sprinkle some onion,tomato and cheese slice on it,fold it half.cover it for 1/2 minute until the cheese melts.Serve it hot eith toast.





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