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Sunday, 30 June 2013

Delicious corn salad


Ingredients


  • 1 tin corn
  • 1 medium tomato chopped
  • 1 green onion chopped
  • 1 tbsp butter melted
  • salt to taste
  • 1/2 tsp black pepper
  • 1 tbsp parsley
  • 1 medium lemon juice


Method:

Take a bowl add corn in it without syrup.Add chopped tomatoes,green onions and chopped parsley in it.Now take another bowl add melted butter,salt,lemon juice and black pepper in it and pour it to the cor mixture and serve it with rice.



Cucumber salad



Ingredients


  • 1/2 kg cucumber
  • 2 medium tomatoes
  • 1 lemon juice
  • 1 onion
  • 1/2 bunch parsley
  • 1 tsp oil
  • salt to taste
  • 1/2 tsp black pepper crushed


Method:

Wash cucumber,tomatoes,parsley and onion and chopped them nicely.Take a bowl add the chopped ingredients.Now take another small bowl pour oil,black pepper and lemon juice in it mix them well this is the dressing for the salad.Add the dressing to the salad mix it well and serve it chilled.

Thursday, 20 June 2013

No bake chocolate cheese cake


Ingredients


  • 2 packets of digestive biscuit
  • 1/2 cup nuts
  • 4 tbsp melted butter
  • 1/2 cup caster sugar
  • 250 gm unsalted cream cheese
  • 1 1/2 cup chocolate
  • 1/2 cup chocolate syrup
  • 1/2 cup heavy cream


Method

Blend the biscuit like a bread crumbs then add 4 tbsp of melted butter in it mix them together and  place it in a grease pan and press the biscuit mixture with the hands and place it in the freeze at least  for 10 minutes.
Take a bowl add cream cheese,chocolate,caster sugar,heavy cream and blend them well with blender and pour it on the biscuit mixture and put the cake in the freezer for overnight.
The next day,pour chocolate syrup on it and decorate it with crushed nuts on the top serve it chilled.


Sunday, 16 June 2013

Chicken Biryani Recipe


Ingredients


  • 1 kg chicken cut in to 16 pieces
  • 1 tbsp ginger paste
  • 1 tbsp garlic paste
  • 1/2 cup yogurt
  • 2 tsp chili powder
  • Salt to taste
  • 1 tsp turmeric powder
  • 1 tsp coriander powder
  • 2 tbsp biryani masala
  • 1/2 bunch mint leaves
  • 1/2 cup oil
  • 1 inch cinnamon stick
  • 6 cloves
  • 6 whole black pepper
  • 2 bay leaves
  • 1 black cardamom
  • 2 green cardamom
  • 1/2 tsp black pepper crushed
  • a pinch of orange food color
  • 1/2 cup sliced  fried red onion
  • 3 boiled eggs sliced
  • potato fries as needed (potato chips fried)
  • 1/2 kg rice soak in water
  • 1 tsp cumin seeds
  • 1 medium lemon juice


Method :

First boiled the rice with 1 tsp of salt,cloves,black pepper,1 bay leaves,hand full of mint leaves,1 inch cinnamon stick, 1 tsp of cumin seeds in it and then drain it when the rice is 3/4 done drain them well.
Take a vessel add oil ,chicken pieces,salt, ginger and garlic paste cook it until the chicken get half done then add chili powder,turmeric powder,biryani masala,and yogurt in it stir it well and cover it until the chicken get fully cooked if water needed add water in it .
Take another vessel add half of the boil rice in it and then add chicken with gravy on it add some lemon juice on the chicken then add rest of the rice on the chicken.Mix food color with 1 tbsp of water sprinkle on the rice,4 tbsp of oil ,put some fried onions with egg sliced and potato chips on the top of the rice.
Cover the biryani with tight led on it on a slow flame at least for 20 minutes.Then serve it hot with raita.

Monday, 10 June 2013

Grilled Shrimps


Ingredients


  • 1 kg shrimps
  • 3 tbsp lemon juice
  • 1 tbsp ginger and garlic paste
  • 1 tsp red chilli flakes(crushed)
  • Salt to taste
  • 2 tbsp oil
  • 1/2 tsp black pepper crushed
  • 1 tbsp yogurt
  • 1 tsp soya sauce


Method :

First take the shrimps take the skin and mouth off only tail should be remained.And also took out the black wire out from the top of the shrimp.Take a bowl add all the ingrdients in it mix it well,then add the shrimps in it marinate it over night and the next day grill it or bake it in the oven.


Thursday, 6 June 2013

Delicious Chicken Drumsticks

Ingredients


  • 1 kg chicken drumsticks 
  • 1 tbsp ginger and garlic paste
  • 2 tbsp red chili powder
  • Salt to taste
  • 1/2 tsp black pepper crushed
  • 2 tbsp of yogurt
  • 2 tbsp lemon juice
  • 1 tsp of all spice powder (Garam masala)
  • 1 tsp of coriander powder
  • 2 tbsp of oil
  • 2 tbsp of tomato ketchup


Method:

Take chicken drumstick without skin make a nice cut on it.Take a bowl add ginger and garlic paste,red chili powder,Salt to taste,black pepper crushed,yogurt,lemon juice,all spice powder (Garam masala),coriander powder,oil, tomato ketchup mix them together and marinate it with chicken drumstick and keep it for whole night and then grill it or barbeque it.

Sunday, 2 June 2013

Banana Milkshake


Ingredients

  • 1/2 litre milk
  • 4 bananas
  • 4 tbsp sugar
  • 2 tbsp honey
  • 2 cups ice cubes
  • 2 tbsp almonds (without skin)



Method :

Take a blender add ice cubes,milk,sugar,bananas,honey,almonds .Blend it together ,pour in a glass and serve it chilled.


Pineapple Milksahake


Ingredients

  • 1/2 litre milk
  • 1 cup pineapple tidbids
  • 2 tbsp brown sugar
  • 2 tbsp honey
  • 2 cups ice cubes
  • 2 bananas
  • 1 cup cream
  • 4 scoops vanilla ice cream


Method :

Take a blender add all the things together and blend it well  then sre it chilled.